Your Christmas Party Destination

Give your guests the gift of Sheer Elegance, top class food and service which is second to none!

Whether it a Christmas lunch you’re planning for 6 – 40 people or an extravagant Christmas dinner for 8 – 40, we are the destination for you!

We personalise our menus for you, with your company logo and any special message you may have for your guests.

Christmas Lunch options include:

  • 2 Course €18 pp
  • 3 Course €22 pp
  • 4 Course €24 pp
  • Minimum of 6 People (for tables of less than 6 we advise choosing our Lunch A La Carte menu.)
  • See our Lunch menu in the drop-down menu below.
  • Add any additional extras listed below to give your celebration that extra touch.

Christmas Dinner options include:

  • 2 Course €25 pp
  • 4 Course €29 pp
  • Minimum of 8 People (for tables of less than 8 we advise choosing our A La Carte menu.)
  • See our dinner menu in the drop-down menu below.
  • Add any additional extras listed below to give your celebration that extra touch.

Optional Extras

Make it even more special! Add the factor of surprise to your evening by giving each guest a glass of prosecco on arrival, or a pre arranged cocktail between one or more of your course (or both) at a discounted price for large groups. Your guests won’t expect it and they will love you for it!

  • Prosecco on arrival €6 pp
  • Selected Cocktail between Course(s) €6 pp
  • Live Music (Please Enquire)

Christmas Party Menus

Coming Soon… Call Graham on (01) 905 9471 to enquire

To Begin

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Parfait, Foie gras & chicken liver parfait, Apple concassé, golden raisins, walnuts, hot sour dough. (A 1,5,7,8)

Risotto, Baby beet, petit pois & roasted parsnip, black neroné rice, mozzarella Fior di latte. (A 7)

Soup, Concassé of baby leek & Violetta potato, rich leek & potato velouté (A 1,8)

Wings, Hot & sticky wing’s, Bellingham blue cheese, mint & cucumber aioli, celery, toasted sesame. (A 3,8,10)

Main Course

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Roast Turkey & Ham, Traditional Roast Turkey & maple Glazed Ham, sage stuffing, bacon scented sprouts, duck fat roasties, rich roast gravy (A 1,7,9)

Pork, Rare breed Andarlfarm pork belly, black pudding & spiced apple bon bon, purple potato fondant, spiced apple jus. (A 1,8)

Hake, Roasted loin of hake, lemon, basil & dill crust, butter roasted brunoise of root vegetables, browned shrimp & caper butter.(A 1,2,7)

Short rib, Slow braised short rib beef, celeriac & horseradish mash, caramelised root vegetables, rich red wine & thyme sauce. (A 8)

Risotto, Baby beet petit pois & roasted parsnip, black neroné rice, mozzarella Fior di latte. (A 7)

8oz Dry Aged Sirloin Steak €4 Supplement

12oz Dry Aged Sirloin Steak €6 Supplement

10oz Dry Aged Rib Eye Steak €8 Supplement

All of our Irish Angus Chargrilled Steaks are cooked to your liking, served with Home Fries, buttermilk onion rings, griddled Portobello mushroom & slow roasted beef tomato and served with a choice of cracked pink peppercorn sauce, roasted garlic and rosemary butter or rich red wine jus. (A 1,7,8)

Sweet

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Cheesecake, Sivad house special Cheesecake, a combination of; Salted caramel,  honey comb & chocolate. (A 1,3,7)

Selection of ice cream, Vanilla bourbon, mint chocolate chip & Strawberry. (A 3,7)

Doughnuts, Dunkin doughnuts, trio of apple, salted caramel & Jam, mini doughnuts, shot of mocha.  (A 1,3,7)

Cobbler, Brambly apple and cherry plum cobbler, vanilla bourbon ice cream, malted milk analgise. (A 1,3,7)

Pudding, Warm Christmas Pudding Cinnamon & nutmeg egg nog (A 1,3,7)

Tea & Coffee & Mini Mince Pies

If you would like a printable version of this menu please request by email: sivadgrill@outlook.com or drop into us!

 

What to expect from us…
Contact us to speak about your requirements and what we can do for you.

T: (01) 905 9471

E: sivadgrill@outlook.com